Influence of supplemental dietary cholesterol on growth performance, indices of stress, fillet pigmentation, and upper thermal tolerance of female triploid Atlantic salmon (Salmo salar)

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DOIResolve DOI: https://doi.org/10.1155/2022/6336060
AuthorSearch for: ORCID identifier: https://orcid.org/0000-0001-6825-0864; Search for: ORCID identifier: https://orcid.org/0000-0001-5433-5058; Search for: 1ORCID identifier: https://orcid.org/0000-0001-5509-4081; Search for: ORCID identifier: https://orcid.org/0000-0003-1828-7145; Search for: ORCID identifier: https://orcid.org/0000-0001-9854-8696; Search for: ; Search for: ORCID identifier: https://orcid.org/0000-0002-2386-9556; Search for: ; Search for: ORCID identifier: https://orcid.org/0000-0002-9852-4819
EditorSearch for: Xu, Houguo
Name affiliation
  1. National Research Council of Canada. Aquatic and Crop Resource Development
FormatText, Article
Physical description18 p.
Abstract
Publication date
PublisherWiley
Hindawi
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In
LanguageEnglish
Peer reviewedYes
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Record identifierb6cbcee1-2a66-486f-9fef-c751bffafe99
Record created2022-12-06
Record modified2022-12-06
Date modified: