Influence of dietary Vitamin E level on egg production of broiler breeders, and on the growth and immune response of progeny in comparison with the progeny from eggs injected with Vitamin E

From National Research Council Canada

DOIResolve DOI: https://doi.org/10.1016/S0377-8401(98)00149-7
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FormatText
TypeArticle
Journal titleAnimal Feed Science and Technology
ISSN0377-8401
Volume73
Issue3-4
Pages307317
Subjectvitamin E; broiler breeder; in ovo; offspring performance; immunity
Abstract
Publication date
PublisherElsevier
LanguageEnglish
Peer reviewedYes
NRC publication
This is a non-NRC publication

"Non-NRC publications" are publications authored by NRC employees prior to their employment by NRC.

NPARC number23001535
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Record identifier9f74e57e-8f6c-49f6-968a-629f39c5f4dd
Record created2017-03-02
Record modified2017-03-02
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