Maternal diet with diverse omega-6/omega-3 ratio affects the brain docosahexaenoic acid content of growing chickens
Maternal diet with diverse omega-6/omega-3 ratio affects the brain docosahexaenoic acid content of growing chickens
Author | Search for: Ajuyah, A. O.; Search for: Wang, Y.; Search for: Sunwoo, H.; Search for: Cherian, G.; Search for: Sim, J. S. |
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Format | Text |
Type | Article |
Journal title | Biology of the Neonate |
ISSN | 0006-3126 1421-9727 |
Volume | 84 |
Issue | 1 |
Pages | 45–52 |
Subject | brain; chicken; docosahexaenoic acid; ω–6/ω–3 ratio |
Abstract | |
Publication date | 2003 |
Publisher | Karger Publishers |
Link | http://www.karger.com/Search/?q=Maternal+diet+with+diverse+omega-6%2Fomega-3+ratio+affects+the+brain+docosahexaenoic+acid+content+of+growing+chickens |
Language | English |
Peer reviewed | Yes |
NRC publication | This is a non-NRC publication"Non-NRC publications" are publications authored by NRC employees prior to their employment by NRC. |
NPARC number | 23001744 |
Export citation | Export as RIS |
Report a correction | Report a correction | Record identifier | 8a0297c1-250d-416e-9be3-af45a7fe7fac |
Record created | 2017-03-27 |
Record modified | 2017-03-27 |