The type B flagellin of hypervirulent clostridium difficile is modified with novel sulphonated Peptidylamido-glycans
The type B flagellin of hypervirulent clostridium difficile is modified with novel sulphonated Peptidylamido-glycans
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DOI | Resolve DOI: https://doi.org/10.1074/jbc.M116.749481 |
Author | Search for: Bouché, Laura; Search for: Panico, Maria; Search for: Hitchen, Paul; Search for: Binet, Daniel; Search for: Sastre, Federico; Search for: Faulds-pain, Alexandra; Search for: Valiente, Esmeralda; Search for: Vinogradov, Evgeny1; Search for: Aubry, Annie1; Search for: Fulton, Kelly1; Search for: Twine, Susan1; Search for: Logan, Susan m1; Search for: Wren, Brendan w; Search for: Dell, Anne; Search for: Morris, Howard r |
Name affiliation |
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Format | Text, Article |
Journal title | The Journal of Biological Chemistry |
ISSN | 0021-9258 1083-351X |
Subject | bacteria; glycosylation; gram-positive bacteria; mass spectrometry (MS); nuclear magnetic resonance (NMR); Clostridium difficile; flagellin; modification; sulphonated |
Abstract | |
Publication date | 2016-10 |
Publisher | American Society for Biochemistry and Molecular Biology |
Language | English |
Peer reviewed | Yes |
NPARC number | 23000836 |
Export citation | Export as RIS |
Report a correction | Report a correction | Record identifier | 5ac353b2-654a-48eb-9fc4-c05458f7459d |
Record created | 2016-10-17 |
Record modified | 2020-06-02 |